Department of Crop and Soil Sciences
1880s
Agronomy courses were offered when the North Carolina College of Agriculture and Mechanic Arts opened.
1900s
1910s
1920s
The Division of Agronomy became the Department of Agronomy.
Students in the Agronomy 135 course, Farm Terracing, spent the day outside doing lab work, including surveying the land in preparation for planning tile drains.
1930s
Genetics curriculum was taught as a component of coursework in the agronomy, zoology, and plant pathology departments.
1940s
1950s
The Department of Agronomy moved to Williams Hall.
The Department of Agronomy was divided into the Department of Field Crops and the Department of Soils.
1960s
The Department of Field Crops was renamed the Department of Crop Science.
The Department of Soils was renamed the Department of Soil Science.
1970s
1980s
Ralph J. McCracken published his book The History of Soil Science at North Carolina State University. An updated version existed on the department's website.
1990s
P. H. Harvey wrote Crop Science: A Harvest of 100 Years, an institutional history of the department. A print edition exists in the library.
2000s
Wagger served as interim head from 2006-2007